We have passed the Little Chef at Popham (made famous by Heston Blumenthal) many times in the last 12 months, and finally made it inside last week. There has never been space for us in the car park before!
I had the ox cheek in a red wine sauce with mashed potato and Chris had what looked like a warm roast pork salad, which he said was excellent, along with the chunky chips as an extra. I loved the ox cheek and creamy mash, but was unimpressed by the vegetables I ordered, most peculiar taste.
Certainly the best roadside meal we have ever had, and we'll be more than pleased to find a parking space again soon.